All the credit for this recipe goes to Lee Hersh, of Fit Foodie Finds! Thanks Lee! Of course I had to add my own spin to it though, so here it is:
the dry ingredients-
everything all mixed together! brancake batter, minus the fresh blueberries.
skillet pourin'. Go Mama, Go!
don't those berries look so good!!?
finished product: topped with fresh sliced nanner, a sprinkle of
chia seeds, and warm syrup drizzled over top!